Release Date

26 May, 2021

Total Episode/Season

8/2

Synopsis

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Original Title

High on the Hog: How African American Cuisine Transformed America

Photos

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Season 1

26 May, 2021

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Season 2

22 Nov, 2023

Chef and writer Stephen Satterfield breaks bread with cooks and scholars while exploring Black cuisine's history and flavorful contributions to America.

Actors

Crew

Jessica B. Harris

Craig Piligian

Stephen Satterfield

Michele Barnwell

Roger Ross Williams

Sarba Das

Karis Jagger

Geoff Martz

Fabienne Toback